Gluten-free Blueberry Lemon Scones

Let’s face it.  Sometimes a girl just needs one.  A biscuit.  A scone.  A little chunk of sweet, lemony, blueberry baked pleasure. Irritated by some of the grainy, undesirably granola-flavoured organic flours I wound up with recently, I decided to give gluten free flour a try.  I went for old Bob’s Red Mill’s mix, and got…

Vegan Buttery Sauce: The Sauce of Tastiness

Back in 2010, I spread my wings and launched myself over to Eastern Canada for a little trip.  I spent a few lovely days in Toronto, a week learning aromatherapy massage in Guelph, and another glorious week partying it up in Montreal with one of my best friends. Montreal was fantastic.  The architecture was gorgeous…